Its almost the weekend again, thank goodness! After so much time off during the holidays, it's hard not to get used to it. Last night was extra special for me because one of my best friends came back to Orlando with her husband, after being gone for 3+ months! So we welcomed them back with a little grill out at our house. We had some friends over, lit the fire-pit and a bunch of food was made. This bruschetta is what I welcomed our guests with. This is one of my go-to hors d'oeuvres. It's simple, fresh and full of flavor!
In Italy, this salsa-like appetizer is pronounced *brus-ketta* and NOT *bru-shetta* and it actually refers to the toasty bread you serve the tomato blend with. Tomatoes are full of vitamins and antioxidants and are considered one of the healthiest foods in the world! This is definitely a healthy recipe for you resolutioners. Lets go through the steps together...
Time: 20 minutes
I was born in Peru where life revolves around food :) My grandmother was a cooking goddess and I strive to be half as good as her! I love cooking and eating out and tasting flavors from all over the world. Check out my Facebook page (linked as "f" above my picture) for daily updates and posts! Thanks for visiting and happy cooking! Don't forget to send me your feedback!