These herby potatoes were a hit at Christmas. They are a yummy rustic side dish to any meal! The crispy skin and the soft insides were just perfect. I was very happy with these little dudes. Prep Time: 15 minutes |
AuthorI was born in Peru where life revolves around food :) My grandmother was a cooking goddess and I strive to be half as good as her! I love cooking and eating out and tasting flavors from all over the world. Check out my Facebook page (linked as "f" above my picture) for daily updates and posts! Thanks for visiting and happy cooking! Don't forget to send me your feedback! Categories
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October 2015
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