These juicy babies are stuffed with feta cheese, spinach, mushrooms, crushed red pepper and other yummies. Top it with fresh avocado slices and nestle it on some butter lettuce and a King's Hawaiian bun and you are golden. I love pairing this guy with some A1 sauce or some whole grain mustard... le fancy! Perfect recipe for those cool Spring evenings when the grill is calling your name. Pair it with some baked potato wedges and you have an incredible meal! For the full recipe and blog please visit my other blog page at hypeOrlando!
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AuthorI was born in Peru where life revolves around food :) My grandmother was a cooking goddess and I strive to be half as good as her! I love cooking and eating out and tasting flavors from all over the world. Check out my Facebook page (linked as "f" above my picture) for daily updates and posts! Thanks for visiting and happy cooking! Don't forget to send me your feedback! Categories
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October 2015
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